Features
- Type: typical Sicilian sweet – candied lemon peel.
- Ingredients: Italian lemon peel cut into strips, glucose-fructose syrup, sugar, dextrose, natural flavouring, acid E330.
- Allergens: may contain traces of nuts or derivatives.
- Size: 160 g pack.
- Origin: Italy – Sicily.
- Availability: all year round (January–December).
- Storage: in a cool, dry place away from sources of heat.
Savour the AranciaDoc® Candied Lemon Peel, the most authentic and fragrant way to enjoy the citrus freshness of Sicily.
Good to know
Description
The AranciaDoc® Candied Lemon Peel is a speciality that brings the freshness and authentic fragrance of Sicilian lemons to your table.
Made with carefully selected Italian lemon peel and candied using traditional methods, these strips hold a perfect balance of sweetness and a lively citrus note.
Ideal as a natural snack in place of ordinary shop-bought sweets, and so suitable for the little ones too. Excellent for decorating cakes and desserts or for serving with chocolate and hot drinks, especially at the end of a meal for the digestive properties of lemon. Every pack keeps the true aroma of the Mediterranean, a symbol of Sicilian sweet tradition.
Discover the sweet treats from AranciaDoc®, made by hand to bring the scents and flavours of the island to your kitchen.
Nutritional information
The candied lemon peel is rich in vitamin C, fibre and minerals such as potassium, which support:
- the strengthening of the immune system;
- digestion and gut wellbeing;
- an antioxidant and purifying action;
- the maintenance of bright, healthy skin.
A natural sweet that combines flavour and wellbeing in every bite.
In the kitchen
The AranciaDoc® Candied Lemon Peel lends itself perfectly to a variety of uses:
- decoration for cakes, spoon desserts and artisan patisserie;
- an ingredient for panettone, cassata, cannoli and semifreddi;
- an accompaniment to ice cream, yoghurt and dark chocolate;
- a sweet snack for those who love authentic citrus flavours.
Frequently asked questions
- Does the peel come from Sicilian lemons?
Yes, we use peel from high-quality Italian lemons, mainly Sicilian. - How should I store it?
In a cool, dry place, away from damp and direct light. - Is it ready to eat?
Yes, it can be enjoyed straight away or used in baking. - Can it be paired with other AranciaDoc® sweets?
Perfect together with almond pastries, pralines or to enrich artisan ice creams. - Where can I buy candied lemon peel online?
On AranciaDoc, a portal dedicated to the online sale of typical Sicilian products.
Shipping and delivery
Shipping to Italy is free if your order includes a box of citrus fruit, or from €29 of products; otherwise it costs €9.90. For some smaller islands and hard-to-reach areas there is a surcharge, which we calculate from the postcode.
At checkout you can add delivery to your floor (€5) or delivery by appointment (€4).