Features
- Variety and origin: Sicilian dried tomatoes, naturally dried and preserved in oil.
- Ingredients: dried tomatoes, sunflower oil, garlic, basil, salt. May contain: gluten, eggs, tuna, anchovies, tree nuts (walnuts, pistachio), celery.
- Appearance and texture: dark red in colour, with a soft, fleshy texture.
- Taste and aroma: intense flavour, with a balance of sweetness and Mediterranean savouriness.
- Processing method: vegetable preserves in oil.
- Pack size: 690 g glass jar.
- Origin: Italy – Sicily. Produced and packed at the plant in C/da Poggiarelli.
- Availability: January to December.
- Storage: keep in a cool, dry place; refrigerate after opening.
Discover the intense flavour of AranciaDoc® Dried Tomatoes, a traditional recipe that brings all the tradition and authenticity of Sicily to your table.
Good to know
Description
AranciaDoc® Dried Tomatoes in Oil are one of the best-loved preserves of Sicilian tradition. Each tomato is sun-dried and prepared by hand, then immersed in sunflower oil and enriched with garlic and basil, for a full, genuine flavour.
Perfect to enjoy on bruschetta, focaccias or as a condiment for first courses, they express all the character of the Mediterranean in every bite.
With their distinctive texture and bold flavour, they are a versatile ingredient, always ready in the kitchen.
Discover all our AranciaDoc® typical Sicilian preserves, made with genuine ingredients and artisan methods to bring the authentic flavours of the island to your table.
Nutritional information
Dried tomato is a source of vitamin C, provitamin A and antioxidants: it helps protect cells, improve skin health and support cardiovascular wellbeing.
Average nutritional values per 100 g of product:
- Energy: 1416 kJ – 338 kcal
- Fat: 12 g (of which saturates 1.4 g)
- Carbohydrate: 39 g (of which sugars 34 g)
- Fibre: 11 g
- Protein: 13 g
- Salt: 0.56 g
A natural source of flavour and nutrients, perfect for anyone who loves the authentic flavours of the island.
In the kitchen
Let your imagination run wild! There are plenty of homemade recipes with dried tomatoes. You could use them to:
- dress Sicilian-style pasta or pasta with dried tomato pesto;
- enrich starters and bruschetta;
- accompany white meats and mature cheeses;
- garnish salads, pizzas and rustic focaccias;
- create artisan pestos or pâtés with oil and basil.
Frequently asked questions
- How are dried tomatoes dried?
They are dried naturally in the Sicilian sun, to preserve their flavour and nutritional properties. - How should I store them after opening?
In the fridge, taking care to keep them covered with oil to preserve their softness. - Can they be used to make pestos or sauces?
Yes, they are perfect for making a dried tomato pesto or as a base for Mediterranean condiments. - Where can I buy Sicilian dried tomatoes online?
On Aranciadoc, a portal dedicated to the online sale of typical Sicilian products, shipped from Sicily.
Shipping and delivery
Shipping to Italy is free if your order includes a box of citrus fruit, or from €29 of products; otherwise it costs €9.90. For some smaller islands and hard-to-reach areas there is a surcharge, which we calculate from the postcode.
At checkout you can add delivery to your floor (€5) or delivery by appointment (€4).