Features
- Variety and origin: typical Sicilian pesto made with top-quality natural pistachios.
- Ingredients: pistachio 59%, sunflower oil, black pepper, salt. May contain: gluten, fish, nuts (walnuts, almonds, peanuts), celery, sulphites.
- Appearance and texture: velvety cream, intense green in colour with a delicate fragrance.
- Taste and aroma: sweet and harmonious, with the toasted, slightly salty notes typical of Sicilian pistachio.
- Processing method: vegetable preserves in oil, made by hand.
- Pack size: 190 g glass jar.
- Origin: Italy – Sicily.
- Availability: January to December.
- Storage: keep in a cool, dry place; refrigerate after opening.
Discover the authentic flavour of AranciaDoc® Pistachio Pesto, a traditional recipe that brings all the passion and warmth of Sicilian cooking to your table.
Good to know
Description
AranciaDoc® Pistachio Pesto is one of the best-loved excellences of authentic Sicilian tradition.
Made with natural pistachios (59%) and sunflower oil, this pesto, as good as homemade, holds all the aromatic and nutritional richness of the island’s green fruit.
Perfect for bruschetta and above all the famous pistachio pesto pasta: it gives preparations a unique creaminess and a refined flavour, ideal for lovers of gourmet recipes.
Its balance between sweetness and savouriness makes it a versatile, authentic condiment, suited to everyday dishes as well as special occasions.
Discover our complete selection of Sicilian preserves, made by hand to offer the best flavours of the island.
Nutritional information
Rich in fibre, protein and “good” fats, AranciaDoc® Pistachio Pesto is a natural ally of wellbeing.
Pistachios contain vitamin B6, antioxidants, copper and potassium, which support cardiovascular health, nerve function and cell regeneration. They are also rich in fibre and protein.
Average nutritional values per 100 g of product:
- Energy: 3068 kJ – 743 kcal
- Fat: 71.0 g (of which saturates 8.6 g)
- Carbohydrate: 9.2 g (of which sugars 3.2 g)
- Protein: 16.0 g
- Salt: 0.12 g
A condiment with a refined taste and precious nutritional benefits.
In the kitchen
Think of it as a homemade pistachio pesto, perfect for:
- dressing fresh or filled pasta;
- accompanying fish and shellfish;
- making gourmet crostini or canapés;
- making fillings for white meats or savoury pies;
- enriching pizzas, focaccias or fresh cheeses.
For the best results, mix it with a little pasta cooking water or a drizzle of extra virgin olive oil.
Frequently asked questions
- What makes Sicilian pistachio pesto special?
It is made with high-quality natural pistachios, which give the pesto an authentic, creamy flavour, typical of the best Sicilian recipes. - How do I use pistachio pesto in the kitchen?
It is ready to use: perfect for dressing pasta or as a spread for bread and bruschetta. - Does it contain dairy or gluten?
Yes, it may contain traces of gluten, fish, tree nuts, celery and sulphites through cross-contamination. - Where can I buy Sicilian Pistachio Pesto online?
On Aranciadoc, a portal dedicated to the online sale of typical Sicilian products, shipped from Sicily.
Shipping and delivery
Shipping to Italy is free if your order includes a box of citrus fruit, or from €29 of products; otherwise it costs €9.90. For some smaller islands and hard-to-reach areas there is a surcharge, which we calculate from the postcode.
At checkout you can add delivery to your floor (€5) or delivery by appointment (€4).